Successful canning and preserving : practical hand book for schools, clubs, and home use

Description

Bibliography at end of most of the chapters. Includes index.

Metadata

Identifier wswhhm9l
IRN 256619
Class Mark Cookery A/POW
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/wswhhm9l
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books A - British

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