The cook's decameron : a study in taste, containing over two hundred recipes for Italian dishes
Metadata
Identifier | sjhtcysw |
IRN | 254699 |
Class Mark | Cookery A/WAT |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/sjhtcysw |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books A - British |