English recipes : including the traditional dishes of Scotland, Ireland & Wales
Description
In 4 parts, each followed by blank pages for additional recipes.
Metadata
| Identifier | k17cs2mb |
| IRN | 256914 |
| Class Mark | Cookery A/MOR |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/k17cs2mb |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |