Tasty ways of cooking fish
Description
Issued by the National Sea Fisheries Protection Association; with introduction by Sir James Crichton-Browne; author named, p. 13.
Metadata
| Identifier | skcwlndl |
| IRN | 262074 |
| Class Mark | Cookery A/SEN |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/skcwlndl |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |