The new whole art of confectionary : sugar boiling, iceing, candying, jelly making, &c. which will be found very beneficial to ladies, confectioners, housekeepers, &c., &c., particularly to such as have not a perfect knowledge of that art. To which are now added, a variety of useful receipts, never before published
Metadata
Identifier | hg9nr5pc |
IRN | 262647 |
Class Mark | Cookery A/STA |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/hg9nr5pc |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books A - British |