The art of cookery : in imitation of Horace's Art of poetry. With some letters to Dr. Lister, and others, occasion'd principally by the title of a book publish'd by the doctor, being the works of Apicius Coelius, concerning the soups and sauces of the ancients. With an extract of the greatest curiosities contain'd in that book. To which is added Horace's Art of poetry, in Latin

Description

A satire, by William King, on Martin Lister's edition of Apicius, "De opsoniis et condimentis," 1705. Frequently dated [1710?] but Lintot's list of books at end includes items dated 1712. See also Foxon, K59. "Books printed for Bernard Lintott": [4] p. at end. By William King.

Metadata

Identifier k59rjxpl
IRN 253670
Class Mark Cookery A/KIN
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/k59rjxpl
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books A - British

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