The magic of fire : hearth cooking : one hundred recipes for the fireplace or campfire
Description
Includes bibliographical references (p. 280-282) and index. How to use this book -- The fire -- Cooking multiple course meals -- Appetizers -- Beans and soups -- Breads -- Grains -- Red meat -- Fish, poultry, and eggs -- Desserts.
Metadata
| Identifier | gp29gzmc |
| IRN | 344210 |
| Class Mark | Large Cookery A/RUB |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/gp29gzmc |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |