A practical treatise on the choice and cookery of fish
Description
Piscator is William Hughes -- cf. Halkett & Laing, vol. IV, p. 407.
Metadata
Identifier | j817jlng |
IRN | 374294 |
Class Mark | Cookery A/HUG |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/j817jlng |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books A - British |