The small canteen : how to plan and operate modern meal service
Description
Compiled under the auspices of the Empire Tea Bureau. "Publications useful for reference": p. 104.
Metadata
| Identifier | cd4g9nyl |
| IRN | 257083 |
| Class Mark | Cookery A/SMA |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/cd4g9nyl |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |