Food for the community : special diets for special groups
Description
"Papers from the Sixth Leeds Symposium on Food History and Tradition, April 1991, with additional paper" - t.p. verso.
Metadata
| Identifier | v543kq41 |
| IRN | 180098 |
| Class Mark | Cookery A/WIL |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/v543kq41 |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |