The nouvelle cuisine of Jean and Pierre Troisgros

Description

Translated from the French by Caroline Conran and Fay Sharman.

Metadata

Identifier p5bgdmg3
IRN 177822
Class Mark Cookery A/TRO
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/p5bgdmg3
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books A - British

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