Modern practical cookery, pastry, confectionary, pickling, and preserving; with other useful receipts and direction

Metadata

Identifier wlkk5tz2
IRN 261985
Class Mark Cookery A/NOU
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/wlkk5tz2
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books A - British

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