Clarisse, or the old cook
Description
Translated from the French by Elise Vallée. "...By a French connoisseur who wishes to remain anonymous,... first published at the Abeille d'Or, Paris, in 1922."
Metadata
| Identifier | n8xwldxq |
| IRN | 253354 |
| Class Mark | Cookery A/CLA |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/n8xwldxq |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |