Soups, broths, purées : with directions how to prepare them easily and economically
Metadata
Identifier | tnlmghmh |
IRN | 253430 |
Class Mark | Cookery A/ALL |
Level | Piece |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/tnlmghmh |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books A - British |