The edible mollusks of Great Britain and Ireland, with recipes for cooking them
Description
"List of works": p. 181-188.
Metadata
| Identifier | mr4vxgsm |
| IRN | 254246 |
| Class Mark | Cookery A/LOV |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/mr4vxgsm |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |