A comprehensive guide to deep freezing
Description
First ed. published in 1958 under title: A complete guide to deep freezing.
Metadata
| Identifier | cl3y7qtf |
| IRN | 253642 |
| Class Mark | Cookery A/WIL |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/cl3y7qtf |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |