The country house kitchen garden, 1600-1950 : how produce was grown and how it was used
Description
"Based on papers from the Tenth Leeds Symposium on Food History, April 1995"--T.p. verso. Kitchen garden, 1600-1950. Includes bibliographical references (p. 195-197) and index.
Metadata
| Identifier | v6wz4mzp |
| IRN | 275362 |
| Class Mark | Cookery A/WIL |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/v6wz4mzp |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |