English traditional recipes : a heritage of food & cooking : 160 classic recipes to celebrate England's great culinary history, with delicious dishes to represent the best of every county and region
Description
"A cook's tour of the finest local foods and home-grown ingredients, shown in more than 750 beautiful photographs, with easy-to-follow recipes and step-by-step instructions throughout"--Cover. Hardcover ed. published under title England's heritage food and cooking by Lorenz in 2007. Includes index.
Metadata
| Identifier | mnshxs28 |
| IRN | 369901 |
| Class Mark | Large Cookery A/YAT |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/mnshxs28 |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |