The book of marmalade : its antecedents, its history and its rôle in the world today together with a collection of recipes for marmalades & marmalade cookery
Description
Bibliography: p143-145. - Includes index.
Metadata
| Identifier | kcqfb9x8 |
| IRN | 180855 |
| Class Mark | Cookery A/WIL |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/kcqfb9x8 |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |