Pastry & sweets for the dinner & supper tables : practical hints on their preparation
Metadata
| Identifier | rvkhjclx |
| IRN | 310388 |
| Class Mark | Cookery A/ALF |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/rvkhjclx |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |