Beverages and their adulteration : origin, composition, manufacture, natural, articial, fermented, distilled, alkaloidal and fruit juices
Metadata
| Identifier | dhtbb93q |
| IRN | 256621 |
| Class Mark | Cookery A/WIL |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/dhtbb93q |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books A - British |