Directions to servants in general; and in particular, to the butler, cook, footman, coachman, groom, house-steward and land-steward, porter, dairy-maid, chamber-maid, nurse, laundress, house-keeper, tutoress, or governess
Description
Indexed in: Teerink 785.
Metadata
Identifier | fhl3gb8h |
IRN | 259681 |
Class Mark | Cookery A SWI |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/fhl3gb8h |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books A - British |