The royal English and foreign confectioner : a practical treatise on the art of confectionary in all its branches; comprising ornamental confectionary artistically developed

Description

Includes index.

Metadata

Identifier r9m2wplj
IRN 254458
Class Mark Cookery A/FRA
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/r9m2wplj
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books A - British

Related Records