The complete English cook, or, Prudent housewife : being a collection of the most general, yet least expensive receipts in every branch of cookery and good housewifery, with directions for roasting, boiling, stewing... Together with directions for placing dishes on tables of entertainment: and many other things equally necessary. The whole made easy to the meanest capacity, and far more useful to young beginners than any book of the kind extant

Description

Another issue also published [1790?]. Includes index.

Metadata

Identifier frvkt45y
IRN 253020
Class Mark Cookery A/PEC
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/frvkt45y
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books A - British

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