A hermeticall banquet, drest by a spagiricall cook: for the better preservation of the Microcosme
Description
Attributed sometimes to Thomas Vaughan or to James Howell. Cf. Halkett & Laing (2nd ed.). Anon. Wing V149.
Metadata
Identifier | j5tsjxyg |
IRN | 252289 |
Class Mark | Cookery A/HER |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/j5tsjxyg |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books A - British |