The new London family cook; or, Town and country housekeeper's guide : comprehending directions for marketing,... practical instructions for preparing soups, broths, gravies, sauces. With the resepective branches of pastry and confectionary, the art of potting, pickling, preserving, &c., cookery for the sick and for the poor; directions for carving ... Also a collection of valuable family recipes in dyeing, perfumery, &c. And an appendix, containing general directions for servants relative to the cleaning of household furniture, floor-cloths, stoves, marble, chimney-pieces, &c. forming in the whole a most complete family instructor
Description
'The family tradesman's directory' (p. [605]-608). Includes index.
Metadata
Identifier | gt9wj4zp |
IRN | 256057 |
Class Mark | Cookery A/MAC |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/gt9wj4zp |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books A - British |