Sound Recording, [Norway]

Description

[Announcement: results of a questionnaire issued by the Norsk Ethnological Institute]; male discusses Easter food and eggs in Norway - relates findings of survey - customary practices, egg consumption, food source, poultry keeping, egg consumption and collection; other sources (sea birds, partridges); various egg customs. 3 of 3.

Metadata

Identifier qk67ctrx
IRN 414053
Class Mark LAVC/SRE/A003r
Level Item
Type of Record Archives - ISAD(G)
Peristent Link http://prototype1.library.leeds.ac.uk/qk67ctrx
Collection(s) Leeds Archive of Vernacular Culture
Category Archive
Parent Record Audiotape Sound Recordings
Creator(s) Calvert, Valerie E
Date 1961
Size and Medium 1 x 7.6cm open reel spool, Duration: 22' 11".

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