A meal for all seasons
Description
Introduction by Barbara Escott. Contributions by Angela Rippon, Rita Tushingham, Marika Hanbury Tenison and others
Metadata
Identifier | zyv2nqtn |
IRN | 371950 |
Class Mark | Cookery Bateman A/MEA |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/zyv2nqtn |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books - Bateman |