A cook's guide to grains : delicious recipes, culinary advice and nutritional facts
Description
Includes bibliographical references and index.
Metadata
Identifier | z8d96ctq |
IRN | 429901 |
Class Mark | Cookery Bateman A/MUI |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/z8d96ctq |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books - Bateman |