Larousse gastronomique : the encyclopedia of food, wine and cooking
Description
Includes index. Bibliography: pages 13-15.
Metadata
Identifier | xc8n3stn |
IRN | 357987 |
Class Mark | Cookery Bateman A MON |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/xc8n3stn |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books - Bateman |