Pain, cuisine et gourmandises : 150 recettes faciles, amusantes, légères et savoureuses pour utiliser le pain
Metadata
| Identifier | lsvzj1mt |
| IRN | 371846 |
| Class Mark | Cookery Bateman B/MAT |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/lsvzj1mt |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books - Bateman |