The cooking of Japan
Description
Authorised British edition. Original edition published in the United States, 1969. v. 1. The cooking of Japan -- v. 2. Recipes: the cooking of Japan.
Metadata
| Identifier | cnqxfr25 |
| IRN | 487782 |
| Class Mark | Large Cookery Bateman A/TIM |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/cnqxfr25 |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books - Bateman |