The Danwich guide : the art of making Danish open sandwiches
Description
"Second edition"--back of book jacket
Metadata
| Identifier | mssl16jx |
| IRN | 359970 |
| Class Mark | Cookery Bateman A/DAN |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/mssl16jx |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books - Bateman |