A handbook of Anglo-Saxon food : processing and consumption
Description
Spine title: Anglo-Saxon food. Bibliography: pages 155-170.
Metadata
| Identifier | mvgh3x2v |
| IRN | 371388 |
| Class Mark | Cookery Bateman A HAG |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/mvgh3x2v |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books - Bateman |