The modern baker, confectioner and caterer : a practical and scientific work for the baking and allied trades
Metadata
Identifier | qmsx94jr |
IRN | 257571 |
Class Mark | Cookery Bateman A/KIR |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/qmsx94jr |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books - Bateman |