Seafood of South-East Asia : an illustrated catalogue of the edible marine fish, crustaceans, molluscs and other sea creatures of the region, with their names in the various languages
Description
First limited edition published by the author at World's End, Chelsea.
Metadata
Identifier | kg9kzb5b |
IRN | 370582 |
Class Mark | Cookery Bateman A/DAV |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/kg9kzb5b |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books - Bateman |