Cook the wild bird : an erudite treatise on the joy of hunting, cooking, and eating game birds, containing a galaxy of modern recipes on game bird cookery in America with significant information on the various game birds plus hints on how they are hunted
Description
Includes index.
Metadata
Identifier | wm5d1ht3 |
IRN | 430803 |
Class Mark | Cookery Bateman A/YOU |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/wm5d1ht3 |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books - Bateman |