The Wine and Food Society's guide to soups
Metadata
| Identifier | qxj7rxrg |
| IRN | 360384 |
| Class Mark | Cookery Bateman A/HOW |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/qxj7rxrg |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books - Bateman |