Glynn Christian's new delicatessen food handbook
Description
Previous ed.: London: Macdonald, 1982.
Metadata
| Identifier | sssgbwxp |
| IRN | 370410 |
| Class Mark | Cookery Bateman A CHR |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/sssgbwxp |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books - Bateman |