The vine manual, or, Instruction for the culivation of the grape vine : in the stove, vinery, and greenhouse

Description

Includes index.

Metadata

Identifier fltcmwvx
IRN 376925
Class Mark Cookery Bateman A/VIN
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/fltcmwvx
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books - Bateman

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