Wine and food

Description

Edited by André L. Simon. Published for (-published by) the Wine and Food Society. Title continues: A gastronomical quarterly.

Metadata

Identifier gqzn58qn
IRN 690716
Class Mark Cookery Bateman A WIN
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/gqzn58qn
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books - Bateman

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