The cuisine of the sun : classical French cooking from Nice and Provence

Description

First published in the USA: New York : Random House, 1976.

Metadata

Identifier fj1s6v19
IRN 371673
Class Mark Cookery Bateman A/JOH
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/fj1s6v19
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books - Bateman

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