ABC of French food
Description
First published by Century, 1989.
Metadata
Identifier | twl2cmbj |
IRN | 370673 |
Class Mark | Cookery Bateman A DEI |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/twl2cmbj |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books - Bateman |