Le gastronome français, ou l'art de bien vivre

Description

'Discours preliminaire' by Honoré de Balzac. Largely the work of A.B. Grimod de la Reynière and C.L. Cadet de Gassicourt. cf. G. Vicaire, Bibl. gastronomique, col. 390.

Metadata

Identifier np7y3f91
IRN 250711
Class Mark Cookery B GRI
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/np7y3f91
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books B - French

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