The all-Italian cookbook : more than 500 distinctive recipes of old and new, strange and familiar Italian dishes, from the antipasto to zabaione, as they are indigenously prepared and served in each region from the Alps to the Mediterranean
Metadata
| Identifier | xh83t5bp |
| IRN | 358729 |
| Class Mark | Cookery Camden A/LAS |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/xh83t5bp |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books - Camden |