The cook's decameron : a study in taste, containing over two hundred recipes for Italian dishes
Metadata
Identifier | brqw88jc |
IRN | 254700 |
Class Mark | Cookery Camden A/WAT |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/brqw88jc |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books - Camden |