Hungarian culinary art

Description

1st (1958) and 3rd eds. published under title: Hungarian cuisine.

Metadata

Identifier wr2cdwrh
IRN 358828
Class Mark Cookery Camden A/VEN
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/wr2cdwrh
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books - Camden

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