L'Art de preparer les conserves de legumes, poissons, lait, beurre et oeufs, dans les familles
Metadata
Identifier | lbwg41ns |
IRN | 357973 |
Class Mark | Cookery Camden B/NOT |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/lbwg41ns |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Cookery Printed Books - Camden |