A book of practical recipes for the use of palmine : a pure vegetable butter of highest dietetic and culinary value
Metadata
| Identifier | g2s672sj |
| IRN | 360126 |
| Class Mark | Cookery Camden A/GAR |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/g2s672sj |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books - Camden |