Dictionnaire universel pour la traduction des menus en français, allemand et anglais. 4. éd. corrigée : Allgemeines wörterbuch für übersetzung der speisekarten... 4. verb. aufl. Universal dictionary of menus in English, French and German
Description
At head of title: Henry Duchamp & Albert Jenning. French, English, and German in parallel columns.
Metadata
| Identifier | sxdp7lvc |
| IRN | 359662 |
| Class Mark | Cookery Camden A/DUC |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/sxdp7lvc |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books - Camden |